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OYSTER-ology

Oyster Aquaculture from Spat to Shuck -- and so much more

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September 08, 2017

Dining on the path to Nirvana

September 08, 2017/ Kevin Cox
Dining on the path to Nirvana

India. Vast, diverse and colorful beyond imagination. It’s also one of the most exotic destinations for Foodwalkers from the world over. And a place that should not be missed – to truly witness the spiritual fervor of this magical land – is Varanasi. 

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September 08, 2017/ Kevin Cox/ Comment
India, Varanasi, street food, indian food, Ganges
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OYSTER-ology

FoodWalkers is dedicated to hungry people who scour the world for local food and want to share it with others. I walk to my food, eat without fear and walk again, searching for more. My approach is low to the ground, seeking authenticity in food, passion by the people who make it and emotion when I taste it. It isn’t always pretty, but it's always interesting....

About Foodwalkers    

FoodWalkers is dedicated to hungry people who scour the world for local food and want to share it with others. I walk to my food, eat without fear and walk again, searching for more. My approach is low to the ground, seeking authenticity in food and passion by the people who make it. It isn’t always pretty, but it's always interesting.

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