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OYSTER-ology

Oyster Aquaculture from Spat to Shuck -- and so much more

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April 02, 2021

Hot Off The Coals BBQ - Reckless Driving to Great Ribs→

April 02, 2021/ Hot Off The Coals BBQ/ Kevin Cox
Hot Off The Coals BBQ - Reckless Driving to Great Ribs

Even if you have no teeth, the slow-smoked brisket and ribs at Hot Off The Coals BBQ in Easton MD is worth some reckless driving to get to.

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April 02, 2021/ Hot Off The Coals BBQ/ Kevin Cox/ Comment /Source
USA
BBQ, hotoffthecoalsbbq, smokedmeat, bbq pork, hot off the coals BBQ, pork ribs, baby back ribs, barbeque, smoked beef, smoked brisket, southern bbq, Maryland eastern shore, Easton MD, Foodwalkers, Pit beef BBQ
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OYSTER-ology

FoodWalkers is dedicated to hungry people who scour the world for local food and want to share it with others. I walk to my food, eat without fear and walk again, searching for more. My approach is low to the ground, seeking authenticity in food, passion by the people who make it and emotion when I taste it. It isn’t always pretty, but it's always interesting....

About Foodwalkers    

FoodWalkers is dedicated to hungry people who scour the world for local food and want to share it with others. I walk to my food, eat without fear and walk again, searching for more. My approach is low to the ground, seeking authenticity in food and passion by the people who make it. It isn’t always pretty, but it's always interesting.

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